21 February 2011

Sweet Potato Chips

If you’re looking for something spicy, sweet and salty with a bit of crispiness to it, you’ve come to the right place! These Sweet Potato Chips are simple to make and taste delicious! They easily fill in as a side dish or snack.

Sweet Potato Chips
SERVES: 3-5, ingredients easily multiplied

2-3 Sweet Potatoes, peeled and sliced
¼ cup Grape Seed Oil
Cayenne Pepper

Peel and slice the sweet potatoes. In a small bowl, sprinkle Cayenne Pepper* into the oil and blend. In medium bowl, add the oil blend to the potatoes and stir until each slice is lightly coated.

Spread slices in 10″ x 15.5″ stoneware pan and bake at 400°F for 30-40 minutes or until edges brown and crisp, turning/stirring every 10-15 minutes. (If you use a metal pan, it may take longer to bake to desired crispiness.) If desired, salt after baking.

*I used about ¼ teaspoon of pepper, you are welcome to use more or less depending on how spicy you would like them to be.

Sweet Potato Chips

P.S. Today you’ll find me over at Six Angles!

  1. 24 Responses to “Sweet Potato Chips”

  2. Elena Marques on Feb 21, 2011 said:

    Oh, these look delish! Hamburgers are on the menu for this week and I’ll definitely be trying this recipe out; I love sweet potatoes :)

  3. McKenzie Elizabeth on Feb 21, 2011 said:

    Hello Emily Rose!
    Those look very good. I will have to try making those for my siblings!

    Hope you are having a wonderful day!


  4. Sarah on Feb 21, 2011 said:

    Those look dangerous…. ;)

  5. Kristiana on Feb 21, 2011 said:

    They sound wonderful Emily Rose! I have to try these.
    Thanks for sharing!


  6. meredith on Feb 21, 2011 said:

    Yum… looks good!

    I gave you an award on my blog! Go to http://poopieandmerd.blogspot.com to check it out! Congratulations!

  7. Melanie McFadden on Feb 21, 2011 said:

    Boy those look amazing! I might have to stick around here and learn more from you :)

  8. Jenna on Feb 21, 2011 said:

    Oh, these look delicious, Miss Emily! Thank you for sharing!

  9. Kyleigh on Feb 21, 2011 said:

    Cait made some of these last time we were over (though the recipe was slightly different). They were so good.

  10. Miss. Antoinette on Feb 21, 2011 said:

    Mmmm….. delicious! I make sweet potato fries with olive oil or butter and cinnamon and bake them and they are oh so good! :)

    Thanks for sharing this recipe my dear!


    Miss Antoinette

  11. Miss. Antoinette on Feb 21, 2011 said:

    Going off topic, where can I find your sister’s adorable button? I would LOVE to put it on my blog!

    Miss Antoinette

  12. MaKenna DeVore on Feb 22, 2011 said:

    ummm… yum! Just in time for national sweet potato day!

  13. Pauline on Feb 22, 2011 said:

    Wow, you made those from scratch? They look really good and whenever you put pictures of food on your blog that you made recently, I love it when you put the recipes on!
    Pauline age 12

  14. Sara on Feb 22, 2011 said:

    Oh yum! We’ve made these before and REALLY enjoyed them. So good!

  15. Pamela on Feb 24, 2011 said:

    Hello :) My husband makes these although the recipe is just a bit different. He cuts his potatoes like a french fry and then after frying them in hot oil in a cast iron skillet, we dot them with butter while hot and sprinkle them with cinnamon. Oh, yummy!! Thank you for your recipe. I will have to share it with my hubby.. I love your blog and follow you all the time. Thank you for sharing your love for God. You are an inspiration.

  16. Marjolaine on Feb 28, 2011 said:

    I just awarded you the Versatile Blogger Award! More info on my blog: http://mazzoumemories.blogspot.com/2011/02/so.html

  17. Hannah Rose on Mar 2, 2011 said:

    We’d love to have you join the growing community at dwellonlovely.com. Blessings! =)

  18. Miss Jen on Mar 4, 2011 said:

    Mmm…. that looks scrumptious, Miss Emily!

    Blessings~ Miss Jen

  19. Acacia on Mar 4, 2011 said:

    Miss Emily Rose Brookshire,

    I have completely fallen in love with your name. It’s lovely. Now I want to marry a man with the last name ‘Brookshire’ and have a daughter and name her ‘Emily Rose’!

    In Christ,

    Acacia (ahh cass ee ahh)

  20. Janel on Mar 9, 2011 said:

    oooh! I dispatched a peeling team moments ago! Those look like they will hit the spot for lunch! yum!

    Thanks. : )

  21. Custom Women's Clothing on Jun 10, 2011 said:

    Wow I will have to try these out soon! They look so yummy

  22. stephanie on Sep 27, 2011 said:

    oh my word! i just made these and the kids and i LOVED them! going thru testing for celiac, working on a new way of GF living.
    thanks for the recipes!

  23. Adrienne on Aug 5, 2012 said:

    I can’t find a stoneware baking pan. Do you remember where you got yours or know a place to get one?



  24. Emily Rose on Aug 7, 2012 said:

    Adrienne, we bought our stoneware baking pans from Pampered Chef several years ago. I know that WalMart and various departments stores have carried stoneware pans (at least in the past).

  25. Karlee on Jun 28, 2013 said:

    THANK YOU!!! My nutritionist just put me on the blood type diet and i’ve been struggling to find “snacks” that worked into this diet…loved them!

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